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Our oven-baked spring bread is back! This artisanal meatloaf is prepared with fresh vegetables and fine herbs, and afterwards baked in the oven.
Available from now on until +/- August.
This oven-baked meatloaf owes its unique taste to ingredients such as tomato, mushrooms and an Italian herbal bouquet. A nice variant for the spring and summer period.
Available from week 19 till the end of August.
These are nice round, cooked meatballs (pork-beef), which can be marinated to your choice, to make delicious SKEWERS for the grill or for the BBQ.
Now available again in 1 kg packaging for the BBQ season (until +/- mid-September).
Our well-known lightly smoked BBQ sausages (75g) are again available in bulk packaging of 20 pieces during the BBQ season ((until +/- mid-September).
Minced meat specialties
This fried meatball in 'sausage' form has been specially developed to make sandwiches, both for cold and warm preparations (paninis etc). This allows you to cut nice similar slices (with or without a cutting machine) and you have virtually no cutting loss. Easy to use!